Global Nanoencapsulation for Food Products Industry – Yahoo Finance

Nanoencapsulation for Food Products market worldwide is projected to grow by US$3. 4 Billion, driven by a compounded growth of 6%. Nanoencapsulation for Food Products, one of the segments analyzed and sized in this study, displays the potential to grow at over 6%.

New York, April 22, 2020 (GLOBE NEWSWIRE) — Reportlinker.com announces the release of the report “Global Nanoencapsulation for Food Products Industry” – https://www.reportlinker.com/p01658724/?utm_source=GNW
The shifting dynamics supporting this growth makes it critical for businesses in this space to keep abreast of the changing pulse of the market. Poised to reach over US$10.3 Billion by the year 2025, Nanoencapsulation for Food Products will bring in healthy gains adding significant momentum to global growth.

– Representing the developed world, the United States will maintain a 6.8% growth momentum. Within Europe, which continues to remain an important element in the world economy, Germany will add over US$160.1 Million to the region’s size and clout in the next 5 to 6 years. Over US$160.1 Million worth of projected demand in the region will come from Rest of Europe markets. In Japan, Nanoencapsulation for Food Products will reach a market size of US$731.7 Million by the close of the analysis period. As the world’s second largest economy and the new game changer in global markets, China exhibits the potential to grow at 5.8% over the next couple of years and add approximately US$596.2 Million in terms of addressable opportunity for the picking by aspiring businesses and their astute leaders. Presented in visually rich graphics are these and many more need-to-know quantitative data important in ensuring quality of strategy decisions, be it entry into new markets or allocation of resources within a portfolio. Several macroeconomic factors and internal market forces will shape growth and development of demand patterns in emerging countries in Asia-Pacific. All research viewpoints presented are based on validated engagements from influencers in the market, whose opinions supersede all other research methodologies.

– Competitors identified in this market include, among others,

• Aquanova AG
• Frutarom Industries Ltd.
• Southwest Research Institute
• Thies Technology

Read the full report: https://www.reportlinker.com/p01658724/?utm_source=GNW

I. INTRODUCTION, METHODOLOGY & REPORT SCOPE

II. EXECUTIVE SUMMARY

1. MARKET OVERVIEW

Nanoencapsulation to Transform Food Industry
Recent Market Activity
Current & Future Analysis
Nanotechnology in the Food Sector – Present and Future
Major Current & Potential Applications of Nanotechnology in
Food Science
Major Applications of Nanotechnology in Food Industry
Areas of Interest in Food Nanotechnology
Food Packaging – The Major Nanotechnology Application Area
Nanoencapsulation – A Technology with Multifarious Applications
New Technology Status Fails to Hinder Adoption of
Nanoencapsulation
Nano-Encapsulated Food Additives – An Emerging Area
Nanoencapsulation – A Comparison with Conventional
Encapsulation Technologies
Journey to Commercialization – A Focus on Few Nanoencapsulation
Efforts
Growing Interest in Nanofoods
Nanofoods – Progress So Far in a Gist
Nanomaterials – A Peek into Common Nanomaterials Used in Food
and their Perils
Select Food Products Using Nanoparticles of Titanium Dioxide
Disparity in Regulations around NMs – A Comparison of Major
Markets
New Regulation on Novel Foods in the EU
Global Competitor Market Shares
Nanoencapsulation for Food Products Competitor Market Share
Scenario Worldwide (in %): 2020 & 2029

2. FOCUS ON SELECT PLAYERS

Aquanova AG (Germany)
Frutarom Industries Ltd (Israel)
Southwest Research Institute (USA)
Thies Technology (USA)

3. MARKET TRENDS & DRIVERS

Drug Nanoencapsulation Technique Makes Inroads into Food Sector
Nanoencapsulation Gains Prominence in the Delivery of Botanical
Products
Nanoencapsulation of Probiotics using Agro-Waste
Enhanced Nanoencapsulation Procedure Finds Use in Food
Applications
Encapsulated Anthocyanins Show Promise in Enhancing Stability
of Functional Drinks
Nanoencapsulation of Omega-3 Fatty Acids using Whey Protein
Nanoemulsion – An Ideal Delivery System for Bioactive Peptides
Starch Encapsulation for Flavor Stability – A New Study
New Nutraceutical Nanoencapsulation Method to Enrich
Transparent Beverages
Nanoencapsulation of Tea Catechins
Nanoclays – A Peek into Applications in Beverage Bottling
Select Trends in Other Sectors
Nanoencapsulated Neem Oil to Curb Increasing Menace of
Agricultural Pests/Insects
Robots to take Center-Stage in Crop Cultivation and Protection
Measures
Nanoencapsulation Method Finds Usage in Anti-Cancer Drugs/
Therapeutics
Food Encapsulation: A Survival Strategy in Food Development
Food Encapsulation: A Perfect Vehicle for Product Differentiation
Changing Food Habits Popularize Encapsulation
Technological Evolution in Food Encapsulation
Increased Shelf Life Drives Demand for Encapsulation Technologies
Surging Interest in Ethnic Cuisines, Flavors & Gourmet Food
Innovation Drives Interest
Newer Applications Expand the Boundaries of the Market
Encapsulating Prebiotics & Probiotics: A Lucrative Niche
High Costs & Complexity Stalemate Growth
Major Drivers in a Capsule
Increasing Demand for Functional Foods
Rising Demand for Better Food Packaging
Superior Bioavailability
Technological Advantages
Expansion of Targeted Applications
New Packaging Materials
Rising Popularity of Nano and Micro-Encapsulation
Issues Marring Nanoencapsulation
Safety Issues – A Major Concern
Potential Delivery to Unintended Targets Threatens Safety Profile

4. GLOBAL MARKET PERSPECTIVE

Table 1: Nanoencapsulation for Food Products Global Market
Estimates and Forecasts in US$ Million by Region/Country:
2018-2025
Table 2: Nanoencapsulation for Food Products Global
Retrospective Market Scenario in US$ Million by Region/Country:
2009-2017
Table 3: Nanoencapsulation for Food Products Market Share Shift
across Key Geographies Worldwide: 2009 VS 2019 VS 2025

III. MARKET ANALYSIS

GEOGRAPHIC MARKET ANALYSIS
UNITED STATES
Market Facts & Figures
Market Analytics
Table 4: United States Nanoencapsulation for Food Products
Market Estimates and Projections in US$ Million: 2018 to 2025
Table 5: Nanoencapsulation for Food Products Market in the
United States: A Historic Review in US$ Million for 2009-2017
CANADA
Table 6: Canadian Nanoencapsulation for Food Products Market
Estimates and Forecasts in US$ Million: 2018 to 2025
Table 7: Canadian Nanoencapsulation for Food Products Historic
Market Review in US$ Million: 2009-2017
JAPAN
Table 8: Japanese Market for Nanoencapsulation for Food
Products: Annual Sales Estimates and Projections in US$ Million
for the Period 2018-2025
Table 9: Nanoencapsulation for Food Products Market in Japan:
Historic Sales Analysis in US$ Million for the Period 2009-2017
CHINA
Table 10: Chinese Nanoencapsulation for Food Products Market
Growth Prospects in US$ Million for the Period 2018-2025
Table 11: Nanoencapsulation for Food Products Historic Market
Analysis in China in US$ Million: 2009-2017
EUROPE
Market Facts & Figures
Market Analytics
Table 12: European Nanoencapsulation for Food Products Market
Demand Scenario in US$ Million by Region/Country: 2018-2025
Table 13: Nanoencapsulation for Food Products Market in Europe:
A Historic Market Perspective in US$ Million by Region/Country
for the Period 2009-2017
Table 14: European Nanoencapsulation for Food Products Market
Share Shift by Region/Country: 2009 VS 2019 VS 2025
FRANCE
Table 15: Nanoencapsulation for Food Products Market in France:
Estimates and Projections in US$ Million for the Period
2018-2025
Table 16: French Nanoencapsulation for Food Products Historic
Market Scenario in US$ Million: 2009-2017
GERMANY
Table 17: Nanoencapsulation for Food Products Market in
Germany: Recent Past, Current and Future Analysis in US$
Million for the Period 2018-2025
Table 18: German Nanoencapsulation for Food Products Historic
Market Analysis in US$ Million: 2009-2017
ITALY
Table 19: Italian Nanoencapsulation for Food Products Market
Growth Prospects in US$ Million for the Period 2018-2025
Table 20: Nanoencapsulation for Food Products Historic Market
Analysis in Italy in US$ Million: 2009-2017
UNITED KINGDOM
Table 21: United Kingdom Market for Nanoencapsulation for Food
Products: Annual Sales Estimates and Projections in US$ Million
for the Period 2018-2025
Table 22: Nanoencapsulation for Food Products Market in the
United Kingdom: Historic Sales Analysis in US$ Million for the
Period 2009-2017
REST OF EUROPE
Table 23: Rest of Europe Nanoencapsulation for Food Products
Market Estimates and Forecasts in US$ Million: 2018-2025
Table 24: Nanoencapsulation for Food Products Market in Rest of
Europe in US$ Million: A Historic Review for the Period
2009-2017
ASIA-PACIFIC
Table 25: Nanoencapsulation for Food Products Market in
Asia-Pacific: Estimates and Projections in US$ Million for the
Period 2018-2025
Table 26: Asia-Pacific Nanoencapsulation for Food Products
Historic Market Scenario in US$ Million: 2009-2017
REST OF WORLD
Table 27: Rest of World Nanoencapsulation for Food Products
Market Estimates and Forecasts in US$ Million: 2018 to 2025
Table 28: Rest of World Nanoencapsulation for Food Products
Historic Market Review in US$ Million: 2009-2017

IV. COMPETITION

Total Companies Profiled: 7
Read the full report: https://www.reportlinker.com/p01658724/?utm_source=GNW

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