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Category: Food Chemistry

Parker: Nanalysis plant in Calgary attracting international clients – Calgary Herald

May 15, 2019 Staff

Parker: Nanalysis plant in Calgary attracting international clients  Calgary Herald

Calgary is home to a good number of highly trained scientific minds, and Nanalysis can boast of its fair share of them. The company has successfully designed …

Scientists around the world are working to turn agricultural waste into food, packaging and more – Ensia

May 14, 2019 Staff

Scientists around the world are working to turn agricultural waste into food, packaging and more  Ensia

May 14, 2019 — When we pick up a piece of fruit, bar of chocolate or package of flour, we don’t often think of the massive amounts of agricultural waste — the …

Dexibuprofen amide derivatives as potential anticancer agents: synthes | DDDT – Dove Medical Press

May 13, 2019 Staff

Dexibuprofen amide derivatives as potential anticancer agents: synthes | DDDT  Dove Medical Press

Dexibuprofen amide derivatives as potential anticancer agents: synthesis, in silico docking, bioevaluation, and molecular dynamic simulation Zaman Ashraf,1 …

Researchers develop fluorescent probes to detect Ethylene – FreshPlaza.com

May 13, 2019 Staff

Researchers develop fluorescent probes to detect Ethylene  FreshPlaza.com

FreshPlaza, portal for the *fresh* produce industry, offering the latest news, job advertisements, pricewatching, and photo reports.

Tomatoes used to taste bad. Not anymore. – ScienceNordic

May 13, 2019 Staff

Tomatoes used to taste bad. Not anymore.  ScienceNordic

When taste researchers at the Nofima Institute in Ås started studying tomatoes 25 years ago, they found that virtually all Norwegian tomatoes in grocery stores …

Local View: Doing nothing about climate change the most expensive… – Duluth News Tribune

May 12, 2019 Staff

Local View: Doing nothing about climate change the most expensive…  Duluth News Tribune

A human-caused crisis threatened many of Earth’s plant and animal species. The problem was in the atmosphere. The effects could only be seen at the poles.

LAURELS: He’s a Chancellor and a Chevalier – UC Davis

May 10, 2019 Staff

LAURELS: He’s a Chancellor and a Chevalier  UC Davis

Amid the International Wine and Health Summit held May 4-7 at UC Davis, the Renaud Society welcomed Gary S. May into its ranks as a chevalier, recognizing …

Avocado is the wonder food that can suppress hunger without adding calories – Economic Times

May 10, 2019 Staff

Avocado is the wonder food that can suppress hunger without adding calories  Economic Times

WASHINGTON D.C. [USA]: Suffering from obesity? It’s time to add avocado to your daily diet. Meals that include *fresh* avocado as a substitute for refined …

Arlington High’s ‘AquaPals’ net $30,000 national award for science project – Poughkeepsie Journal

May 10, 2019 Staff

Arlington High’s ‘AquaPals’ net $30,000 national award for science project  Poughkeepsie Journal

A year-long effort to construct and operate an aquaponics lab at Arlington High School has resulted in a $30000 national prize for six students.

Feel a winter cold coming? News study shows wine could be antibacterial – Newshub

May 10, 2019 Staff

Feel a winter cold coming? News study shows wine could be antibacterial  Newshub

A change of season brings with it cooler temperatures and a higher chance you’ll catch a cold. And research shows a nice merlot might do more than just warm …

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